A special cooking demo “Cooking for Diabetes” was organized at Dr. Mohan’s Diabetes Specialties Centre, 1045, Avinashi Road, Coimbatore for the benefit of patients and consumers.
A total of eight dishes were demonstrated at the cooking session by Mrs. Madhu Wadhwa such as Flakes Adai, Channa Mushroom Silma, Sprouts Chapathi, Tofu Chutney etc.
These are easy to prepare and less time-consuming recipes that can be prepared at home on a day to day basis.
Well-balanced and healthy diet goes a long way in keeping diabetes at bay. There are several myths about Diabetic food such as it is a special meal that only a diabetic can eat, it is bland and boring etc.
Dr. Mohan Diabetes Specialties Centres dismisses the myth and demonstrated how to make mouthwatering dishes that are not only healthy but easy to make and appeal to all the family members.
Dr. Ravi Kannan, Consultant at Dr. Mohan’s diabetes Specialties Centre said, “It is important for individuals suffering from Type 1 or Type 2 diabetes to keep an important check on the food they consume apart from the prescribed medicines and treatment. Diet and exercise plays a vital role in managing diabetes and keeping it under control. The various recipes that have been demonstrated have been done keeping our patients and consumers in mind as many of them ask us for diabetes specific recipes that can be cooked at home”.
Madhu Wadha, Expert culinary chef said, “Diabetic friendly meals are often perceived as boring, limited options to choose from and tedious to prepare. I strongly believe that it all depends on the method of cooking, ingredients used and recipes. The dishes which I demonstrated are healthy, delicious and easy to cook. A healthy diet goes a long way in keeping diabetes at bay”.
The event witnessed many consumers and patients who attended the event on healthy diabetes food recipes that can be made at home.
A total of eight dishes were demonstrated at the cooking session by Mrs. Madhu Wadhwa such as Flakes Adai, Channa Mushroom Silma, Sprouts Chapathi, Tofu Chutney etc.
These are easy to prepare and less time-consuming recipes that can be prepared at home on a day to day basis.
Well-balanced and healthy diet goes a long way in keeping diabetes at bay. There are several myths about Diabetic food such as it is a special meal that only a diabetic can eat, it is bland and boring etc.
Dr. Mohan Diabetes Specialties Centres dismisses the myth and demonstrated how to make mouthwatering dishes that are not only healthy but easy to make and appeal to all the family members.
Dr. Ravi Kannan, Consultant at Dr. Mohan’s diabetes Specialties Centre said, “It is important for individuals suffering from Type 1 or Type 2 diabetes to keep an important check on the food they consume apart from the prescribed medicines and treatment. Diet and exercise plays a vital role in managing diabetes and keeping it under control. The various recipes that have been demonstrated have been done keeping our patients and consumers in mind as many of them ask us for diabetes specific recipes that can be cooked at home”.
Madhu Wadha, Expert culinary chef said, “Diabetic friendly meals are often perceived as boring, limited options to choose from and tedious to prepare. I strongly believe that it all depends on the method of cooking, ingredients used and recipes. The dishes which I demonstrated are healthy, delicious and easy to cook. A healthy diet goes a long way in keeping diabetes at bay”.
The event witnessed many consumers and patients who attended the event on healthy diabetes food recipes that can be made at home.