Coimbatore: A two-day training program on “Value Added Products from Tomato and Noni’’ is to be held at the Centre for Post Harvest Technology, Agricultural Engineering College and Research Institute of Tamil Nadu Agricultural University (TNAU) on May 15 and 16.
Coimbatore: A two-day training program on “Value Added Products from Tomato and Noni’’ is to be held at the Centre for Post Harvest Technology, Agricultural Engineering College and Research Institute of Tamil Nadu Agricultural University (TNAU) on May 15 and 16.
Processing of tomato and noni into various value-added products and packaging technologies will be covered under this training program. Those interested are requested to pay Rs.1500 in person on the first day of the training.
For further details, those wishing to participate in the two-day training program can contact the Professor and Head, Centre for Post Harvest Technology, Gate No: 7, Agrl. Engg. College and Res. Inst., TNAU, Coimbatore-641 003.
Phone numbers: 9442599125, 0422- 6611340
Processing of tomato and noni into various value-added products and packaging technologies will be covered under this training program. Those interested are requested to pay Rs.1500 in person on the first day of the training.
For further details, those wishing to participate in the two-day training program can contact the Professor and Head, Centre for Post Harvest Technology, Gate No: 7, Agrl. Engg. College and Res. Inst., TNAU, Coimbatore-641 003.
Phone numbers: 9442599125, 0422- 6611340