​TNAU presents hands-on training on value-added products from fruits

Coimbatore: For those who are interested in learning value-added services from fruits, TNAU presents one-day hands-on training programme on “Commercial Production of Fruit Products’’ to be held in Kinathukadavu on February 8.

Coimbatore: For those who are interested in learning value-added services from fruits, TNAU presents one-day hands-on training programme on “Commercial Production of Fruit Products’’ to be held in Kinathukadavu on February 8. 

Training will be given on the following processing technologies.

*Dehydrated fruits

*Mixed fruit jam

*Squash

*Ready to serve beverages

*Candy

Interested persons are requested to pay a training fee of Rs.750/-, on the day of training programme.

Date: February 8

Venue: Food Processing Incubation cum Training Centre (FPITC), 

Regulated Market,

Coimbatore Marketing Committee, 

Opp. to Kothavadi Pirivu,

Kinathukadavu 

For further details, contact:

The Professor and Head,

Post Harvest Technology Centre,

Agricultural Engineering College and Research Institute,

Tamil Nadu Agricultural University,

Coimbatore – 641 003.

Phone: 0422 – 6611268 / 6611340 / 94425 99125​

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